Tortellini are a staple pasta in Emilia-Romagna, a north-central region of Italy. They make an excellent hearty addition to soup.
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Tortellini are a staple pasta in Emilia-Romagna, a north-central region of Italy. They make an excellent hearty addition to soup.
Cacciatore means hunter in Italian. This classic, rustic dish features rich flavors from tomato, garlic, and mushrooms. It is delicious, healthy and can be served by itself or with pasta.
Pasta is incredibly versatile and satisfying. This pasta features curry paste for a warm and spicy flavor profile.
Carrots are an excellent source of vitamin A, which is good for your eyes. This high protein meal is tangy and savory from the dijon and herbs.