Pozole Soup

Pozole (pronounced po-ZOH-lay) is a traditional Mexican soup that includes hominy. This one calls for ground meat, but you can add canned or roasted meat instead.

Top-down view of pozole soup with radishes and cabbage garnish

Barley Pozole

Barley is a whole grain that is a good source of fiber and iron. It has a sweeter flavor than rice and helps thicken up soups and stews.