Grilled Asparagus and Mushroom Tacos
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4 servings; 2 tacos each
prep time
cook time
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SWAP ScoreWhat's this?
4 servings; 2 tacos each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
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Grilled Asparagus and Mushroom Tacos
SWAP ScoreWhat's this?
4 servings; 2 tacos each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
Print
SWAP ScoreWhat's this?
4 servings; 2 tacos each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
Print
Ingredients
Directions
  1. Heat grill on medium. In a large baking dish, combine oil, garlic, chipotle, and salt. Add asparagus, mushrooms, and green onions; toss to coat. Grill asparagus until tender and lightly charred, turning occasionally; 5 to 6 minutes.
  2. Grill mushrooms and green onions until lightly charred, turning occasionally; 4 to 5 minutes. Transfer vegetables to cutting board.
  3. Cut asparagus and green onions into 2" lengths and slice mushrooms. Serve with corn tortillas, avocado, lime wedges, cilantro, and hot sauce.
Nutrition Facts
Grilled Asparagus and Mushroom Tacos
Amount Per Serving
Calories 311 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 12g
Sodium 343mg 14%
Potassium 634mg 18%
Total Carbohydrates 33g 11%
Dietary Fiber 8g 32%
Sugars 3g
Protein 6g 12%
Vitamin A 3%
Vitamin C 19%
Vitamin D0%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Directions
  1. Heat grill on medium. In a large baking dish, combine oil, garlic, chipotle, and salt. Add asparagus, mushrooms, and green onions; toss to coat. Grill asparagus until tender and lightly charred, turning occasionally; 5 to 6 minutes.
  2. Grill mushrooms and green onions until lightly charred, turning occasionally; 4 to 5 minutes. Transfer vegetables to cutting board.
  3. Cut asparagus and green onions into 2" lengths and slice mushrooms. Serve with corn tortillas, avocado, lime wedges, cilantro, and hot sauce.
Nutrition Facts
Grilled Asparagus and Mushroom Tacos
Amount Per Serving
Calories 311 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 12g
Sodium 343mg 14%
Potassium 634mg 18%
Total Carbohydrates 33g 11%
Dietary Fiber 8g 32%
Sugars 3g
Protein 6g 12%
Vitamin A 3%
Vitamin C 19%
Vitamin D0%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.

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