Steamed Eggs

This classic Chinese steamed egg recipe can be customized to your liking! Add a protein source like chicken or pork, vegetables, or a drizzle of soy sauce.

Mapo Tofu

This dish is a classic in Sichuan cuisine. This Chinese province is known for its spiciness, just like this dish. Feel free to kick up the heat by adding more spice, but be careful as this dish can go from spicy to mouth-numbing!