Course: vegetables
Root Veggie Mash
Shredded Carrot Salad
Roasted Zucchini Slices
Roasted Carrots
Cabbage Steaks with Herb Butter
Cucumber Salad with Horseradish Dressing
Leafy greens and cucumbers are early spring vegetables and they shine in a tangy horseradish dressing.
Green Beans with Slow Cooker Caramelized Onions
Caramelizing onions takes some time, but the end result is worth it! Sweet and savory, they bring out the sweetness of fresh green beans.
