Course: sides
Zucchini Carpaccio
Slaw with Bacon and Bleu Cheese
Salad Skewers
Arugula Salad with Beets
The natural sweetness of beets pairs well with spicy arugula and crunchy nuts!
Cucumber-Cabbage Salad with Lemon-Dill Vinaigrette
Honey Butter-Glazed Carrots
Root Veggie Mash
Shredded Carrot Salad
