Oatmeal-Apple Cookies

Votes: 0
Rating: 0
You:
Rate this recipe!
Leave a Review
Serves18 (one cookie)
SWAP ScoreWhat's this?

Ingredients

Directions

  1. Preheat oven to 350°F. Line 2 cookie sheets with parchment. Coarsely grate the apple.
  2. In a medium bowl, combine the oats, almond flour, baking powder, and salt. In a large bowl, with hand mixer or standing mixer, beat the butter, sugar, and extract until smooth. Beat in the apple. Add dry ingredients and beat until well combined and dough comes together (dough will still be somewhat crumbly).
  3. With small cookie scoop or by heaping tablespoons, scoop and tightly roll dough into balls until they hold together. Place on lined cookie sheets, spacing 2 inches apart. Press to flatten. Top each with some sliced almonds.
  4. Bake 15 min., switching racks halfway through. Cool cookies on sheets on wire racks.
Nutrition Facts
Oatmeal-Apple Cookies
Amount Per Serving
Calories 137 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 8mg 3%
Sodium 44mg 2%
Potassium 124mg 4%
Total Carbohydrates 12g 4%
Dietary Fiber 2g 8%
Sugars 4g
Protein 4g 8%
Vitamin A 3%
Vitamin C 1%
Vitamin D4%
Calcium 3%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.

Review this Recipe

Your Review

Have a recipe you want to see here?

Suggest a recipe
View All Related Recipes

Suggest a recipe

Have a recipe you want to see here?

Suggest a recipe