Oatmeal-Apple Cookies
Servings
18one cookie
Ingredients
Instructions
  1. Preheat oven to 350°F. Line 2 cookie sheets with parchment. Coarsely grate the apple.
  2. In a medium bowl, combine the oats, almond flour, baking powder, and salt. In a large bowl, with hand mixer or standing mixer, beat the butter, sugar, and extract until smooth. Beat in the apple. Add dry ingredients and beat until well combined and dough comes together (dough will still be somewhat crumbly).
  3. With small cookie scoop or by heaping tablespoons, scoop and tightly roll dough into balls until they hold together. Place on lined cookie sheets, spacing 2 inches apart. Press to flatten. Top each with some sliced almonds.
  4. Bake 15 min., switching racks halfway through. Cool cookies on sheets on wire racks.
Nutrition Facts
Oatmeal-Apple Cookies
Amount Per Serving
Calories 142 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 3g 15%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 8mg 3%
Sodium 70mg 3%
Potassium 130mg 4%
Total Carbohydrates 13g 4%
Dietary Fiber 3g 12%
Sugars 4g
Protein 4g 8%
Vitamin A 2%
Vitamin C 1%
Vitamin D0%
Calcium 3%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.
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