Sweet Pea Pancakes

These pancakes use yellow split peas, boosting their fiber, protein and flavor!

Sweet Potato and Carrot Soup

Sweet potatoes and carrots are both high in the antioxidant vitamin A. This simple soup is perfect for a chilly day.

Baked Streusel Apples

Baked apples are a favorite fall treat, but can take a long time in the oven. This recipe softens them in the microwave first, cutting cooking time in half and getting you closer to dessert.

Baked Potato Eggs

For breakfast, lunch, or dinner potatoes are the perfect vessel for baked eggs. You can make the potatoes ahead of time for an easy breakfast, just add the eggs right before baking and increase the time by 5 minutes.