Lentils add extra protein and fiber to this savory recipe designed to satisfy your taste buds and nourish your body.
Ingredient: red pepper flakes
This recipe puts a spin on your traditional ragu sauce by swapping ground beef for lentils and mushrooms, making it suitable for vegans and carnivores alike!
Cumin, oregano, and canned green chiles boost the flavor of split peas in this hearty soup. If you like heat, use jalapeno instead of bell pepper!