Vampire Apples

The combination of apples and nut butter is so good it’s scary!

Red Cabbage, Walnut, and Orange Slaw

Cabbage and orange are in season through the winter and this crunchy salad is a snap to pull together. The longer you allow it to rest, the softer the cabbage will be.

Chunky Apple Sauce

Homemade apple sauce is so easy and fresh! It’s a great way to use up old apples, too.

Risotto with asparagus and a garnish in a shallow white bowl

Asparagus Farro Risotto

Farro is an ancient whole grain that can be used in place of rice. It has a chewy texture and a nutty flavor and is a good source of protein and fiber.

Spring Green Risotto

This risotto recipe is nearly foolproof. Cooking it in a slow cooker takes away the need to stir the risotto, making this a great option for busy people.