Champ

This spin on mashed potatoes is a popular dish in Ireland. It is customary to make with the first new potatoes harvested.

Pikliz

This popular Haitian condiment is traditionally served with rich Haitian dishes as it balances out the flavors and adds a delicious tang.

Yuca with Garlic Sauce

Yuca is a Dominican favorite and can be eaten for breakfast, lunch, or dinner. The garlic sauce elevates this simple boiled yuca dish. Complete this meal with a protein option of your choice and sliced avocado.

Habichuelas Guisadas

Habichuelas guisadas, or Dominican stewed beans, are not only a part of Dominican Republic’s national dish but are also a classic addition to any rice and meat dish.