This classic Indian soup is rich and savory, providing a nutrient-dense meal with lentils and vegetables!

This classic Indian soup is rich and savory, providing a nutrient-dense meal with lentils and vegetables!
This recipe uses split peas and lentils instead of chickpeas to make these tasty falafel patties.
Lentils add extra protein and fiber to this savory recipe designed to satisfy your taste buds and nourish your body.
Adding lentils instead of breadcrumbs to meatloaf holds it together and makes one pound of meat stretch a little further. Lentils add fiber, potassium, and iron, too!
Double the protein, double the fun! This recipe combines both animal and plant based protein sources into a tasty dish for your enjoyment.
This vegan gumbo is an excellent source of fiber.
Lentils take the place of meat in this vegetarian lasagna. A good source of fiber and iron, lentils are a plant-based protein with endless possibilities.
This recipe is great way to incorporate plant-based protein into your diet. Serve with a vegetable of choice to complete this meal.