

These muffins are perfect for a snack or a quick breakfast! Using canned pumpkin reduces the amount of oil needed and keeps the muffins moist. Plus, it adds additional vitamin A!
Sweet, tart, and fresh cranberry chutney has less added sugar than canned cranberry sauce.
Try this twist on a sweet potato bake to use fresh cranberries! Tangy cranberries get sweeter as they cook with a little orange juice and a small amount of sugar.
This salad features walnuts which are a good source of healthy fats.