Shake-A-Pudding

Votes: 0
Rating: 0
You:
Rate this recipe!
Leave a Review
Serves8 (1/2 cup each)
SWAP ScoreWhat's this?

Directions

  1. Place 2 cups of milk in a quart jar with tight-fitting lid.
  2. Add one small package of instant vanilla pudding mix to the jar; screw lid on jar.
  3. Shake until mixture is smooth.
  4. Place pieces of fruit in a serving bowl or paper cups.
  5. Pour pudding over fruit and chill according to pudding package. Enjoy.

Recipe Tips

Serve as a dessert or after school snack!

Nutrition Facts
Shake-A-Pudding
Amount Per Serving (1/2 cup eachg)
Calories 119 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 5mg 2%
Sodium 311mg 13%
Potassium 229mg 7%
Total Carbohydrates 24g 8%
Dietary Fiber 1g 4%
Sugars 18g
Protein 3g 6%
Vitamin A 3%
Vitamin C 4%
Vitamin D0%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.

Review this Recipe

Your Review

Have a recipe you want to see here?

Suggest a recipe

Suggest a recipe

Have a recipe you want to see here?

Suggest a recipe