Carrot Raisin Salad
Print Recipe
Serves6 (1/2 cup each)
SWAP ScoreWhat's this?
Ingredients
- 2 cups carrots, shredded
- 1/2 cup raisins
- 1/4 cup low fat mayonnaise
- 1/4 cup low fat plain yogurt
- 2 tablespoons lemon juice
Directions
- Place carrots and raisins in a large bowl.
- In a smaller bowl, combine mayonnaise, yogurt and lemon juice.
- Pour the dressing over the salad and toss to combine.
Recipe Tips
If you don't have plain yogurt, you can substitute sour cream.
Nutrition Facts
Carrot Raisin Salad
Amount Per Serving (1/2 cup eachg)
Calories 91
Calories from Fat 18
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 2mg
1%
Sodium 121mg
5%
Potassium 244mg
7%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 12g
Protein 1g
2%
Vitamin A
177%
Vitamin C
5%
Vitamin D0%
Calcium
3%
Iron
2%
* Percent Daily Values are based on a 2000 calorie diet.
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