Contrary to popular belief, this meal originated in America in the late 19th century after Irish immigrants found beef to be much less expensive in New England than in Ireland! Traditional Irish dishes use corned pork instead.
Cooking Method: stovetop
Champ
This spin on mashed potatoes is a popular dish in Ireland. It is customary to make with the first new potatoes harvested.
Vegetable Biryani
Chicken Curry
This beginner-friendly recipe uses staple Indian herbs and spices to create the popular Indian Chicken Curry. This spicy dish pairs well with rice, naan, or chapathi!
Labouyi Farin
This sweet and smooth dish is a traditional Haitian breakfast that is versatile and easy to make!
Diri kole ak Pwa Nwa
Tapado
Pepián de pollo, or chicken pepián, is one of the oldest Guatemalan recipes. This chicken stew is rich in flavors and roasted spices. You can make it with chicken, beef, or pork (or a combination of all). You stew the meat in a tomato-based sauce with roasted seeds and peppers. Adding potatoes and carrots, with white rice as a side dish, makes this recipe a complete meal.
Pepián De Pollo
Pepián de pollo, or chicken pepián, is one of the oldest Guatemalan chicken recipes. This Guatemalan chicken stew is rich in flavors and filled with roasted spices.