Classic Chicken Salad
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Serves6 (1/2 cup each)
SWAP ScoreWhat's this?
Ingredients
- 2 1/2 cups chicken breast, boneless and skinless, cooked, diced
- 1/2 cup celery, chopped
- 1/4 cup onion, chopped
- 2 teaspoons pickle relish
- 1/2 cup mayonnaise, light
Directions
- Combine all ingredients.
- Refrigerate until ready to serve.
- Use within 1-2 days. Chicken salad does not freeze well.How to use:
- Make chicken salad sandwiches.
Recipe Tips
Make a pasta salad by mixing with 2 cups cooked pasta.
Nutrition Facts
Classic Chicken Salad
Amount Per Serving (1/2 cup eachg)
Calories 152
Calories from Fat 63
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Cholesterol 53mg
18%
Sodium 234mg
10%
Potassium 207mg
6%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 18g
36%
Vitamin A
2%
Vitamin C
2%
Vitamin D0%
Calcium
1%
Iron
4%
* Percent Daily Values are based on a 2000 calorie diet.
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