This dish is a classic in Sichuan cuisine. This Chinese province is known for its spiciness, just like this dish. Feel free to kick up the heat by adding more spice, but be careful as this dish can go from spicy to mouth-numbing!
Ingredient: lean ground pork
Creamy Rigatoni with Pork and Spinach
Baking pasta is one way to make a big meal with little effort. This recipe gets a boost of vegetables from added spinach and has a creamy consistency thanks to a little cream cheese.