Zucchini Spaghetti and Meatballs
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Serves6 ()
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Ingredients
- 1 16 oz pkg Nature's Promise Italian Style Meatballs (or other prepared meatballs)
- 2 cups low sodium pasta sauce
- 4 zucchini (thinly slice or spiralize)
- 1 oz chunk pecorino cheese (or romano or parmesan)
- 1/4 cup fresh basil leaves
Directions
- Heat the meatballs according to package directions.
- Add the pasta sauce to a large microwave-safe bowl and cover with plastic wrap. Microwave 2 min., until warm. Stir in the zucchini noodles. Cover and microwave 2–3 min., until noodles are tender.
- Serve the meatballs over the noodles. Grate the pecorino on top. Slice the basil and sprinkle over meatballs.
Nutrition Facts
Zucchini Spaghetti and Meatballs
Amount Per Serving
Calories 298
Calories from Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 8g
Cholesterol 56mg
19%
Sodium 601mg
25%
Potassium 855mg
24%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 10g
Protein 15g
30%
Vitamin A
43%
Vitamin C
32%
Vitamin D0%
Calcium
12%
Iron
14%
* Percent Daily Values are based on a 2000 calorie diet.
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