Stovetop Hominy
Servings
4about 1/2 cup
Ingredients
Instructions
  1. In a saucepan, heat oil over medium heat. Add onion and green pepper and saute until tender, about 5 minutes.
  2. Add the hominy, chili powder, paprika, salt, and pepper. Cook, uncovered, over medium-low heat for 5-10 minutes or until heated through, stirring occasionally.
Recipe Notes

You can substitute canned corn with hominy in almost any dish!
Nutrition Facts
Stovetop Hominy
Amount Per Serving
Calories 95 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 445mg 19%
Potassium 86mg 2%
Total Carbohydrates 17g 6%
Dietary Fiber 3g 12%
Sugars 3g
Protein 2g 4%
Vitamin A 12%
Vitamin C 19%
Vitamin D0%
Calcium 1%
Iron 6%
* Percent Daily Values are based on a 2000 calorie diet.
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