Easy Fruit Rice Pudding
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Serves4 (servings)
SWAP ScoreWhat's this?
Ingredients
- 2/3 cup rice
- 1 cup milk
- 1 tbsp sugar
- 1 can fruit, drained (peaches, apricots, cherries, pears, or fruit cocktail)
Directions
- Cook the rice according to package directions
- Add the milk and sugar to the rice and simmer for another 5-7 minutes
- Stir in the drained fruit and serve!
Nutrition Facts
Easy Fruit Rice Pudding
Amount Per Serving
Calories 96
Calories from Fat 9
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 3mg
1%
Sodium 28mg
1%
Potassium 192mg
5%
Total Carbohydrates 20g
7%
Dietary Fiber 1g
4%
Sugars 10g
Protein 3g
6%
Vitamin A
3%
Vitamin C
30%
Vitamin D0%
Calcium
7%
Iron
1%
* Percent Daily Values are based on a 2000 calorie diet.
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