Sugar ‘N Spice Snacks
Servings
61/2 cup each
Ingredients
Instructions
  1. Melt butter in a large skillet or saucepan over low heat. Stir in sugar and cinnamon. Mix well.
  2. Gradually add oats, stirring until all pieces are coated.
  3. Cook 3 minutes, stirring constantly.
  4. Spread on waxed paper to cool.
  5. Store in airtight container.
Recipe Notes

You can enjoy this as a snack or sprinkle it on yogurt.
Nutrition Facts
Sugar ‘N Spice Snacks
Amount Per Serving (1/2 cup eachg)
Calories 238 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 4g 20%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 15mg 5%
Sodium 48mg 2%
Potassium 151mg 4%
Total Carbohydrates 36g 12%
Dietary Fiber 4g 16%
Sugars 9g
Protein 5g 10%
Vitamin A 4%
Vitamin C 0%
Vitamin D0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.
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