Savory Muffin Meatloaf
Servings
61 slice each
Ingredients
Instructions
  1. Preheat oven to 350 degrees.
  2. Combine all ingredients and mix well.
  3. Spoon mixture and divide evenly into 12 greased muffin cups.
  4. Bake for 1 hour, or until temperature in center of meat loaf is 160 degrees.
  5. Cool slightly before removing from muffin cups.
Recipe Notes

Serve with steamed vegetables or salad.
Nutrition Facts
Savory Muffin Meatloaf
Amount Per Serving (1 slice eachg)
Calories 307 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 7g 35%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 7g
Cholesterol 109mg 36%
Sodium 329mg 14%
Potassium 383mg 11%
Total Carbohydrates 9g 3%
Dietary Fiber 1g 4%
Sugars 2g
Protein 26g 52%
Vitamin A 4%
Vitamin C 1%
Vitamin D0%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet.
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