Chicken Patties
Servings
61 patty each
Ingredients
Instructions
  1. In a bowl, combine chicken, cracker crumbs, mayonnaise, onion, lemon juice, and black pepper. Shape into six patties.
  2. Heat oil in a large skillet; cook patties over medium heat for 2 to 3 minutes on each side or until golden brown and heated through.
Recipe Notes

Serve over salad, as a sandwich, or over a grain of your choice with steamed vegetables.
Nutrition Facts
Chicken Patties
Amount Per Serving (1 patty eachg)
Calories 207 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 3g
Cholesterol 33mg 11%
Sodium 482mg 20%
Potassium 137mg 4%
Total Carbohydrates 10g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 17g 34%
Vitamin A 2%
Vitamin C 2%
Vitamin D0%
Calcium 1%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet.
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