Shredded Carrot Salad
Servings
6
Ingredients
Instructions
  1. In a large bowl, whisk together the Dijon mustard, oil, lemon juice, garlic powder, salt, and pepper.
  2. Stir carrots into the dressing.
Nutrition Facts
Shredded Carrot Salad
Amount Per Serving
Calories 68 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 0mg 0%
Sodium 78mg 3%
Potassium 47mg 1%
Total Carbohydrates 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 0g 0%
Vitamin A 52%
Vitamin C 2%
Vitamin D0%
Calcium 1%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.
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