Ingredients
Instructions
Recipe Notes
Use any type of greens in place of kale, such as spinach or collard greens. |
Nutrition Facts
Rainbow Bell Pepper Boats with Garbanzo Beans and Kale
Amount Per Serving (1 pepper eachg)
Calories 330
Calories from Fat 99
% Daily Value*
Total Fat 11g
17%
Saturated Fat 1g
5%
Cholesterol 0mg
0%
Sodium 170mg
7%
Potassium 597mg
17%
Total Carbohydrates 48g
16%
Dietary Fiber 9g
36%
Protein 11g
22%
Vitamin A
40%
Vitamin C
180%
Vitamin D0% Calcium
8%
Iron
11%
* Percent Daily Values are based on a 2000 calorie diet.
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