Herbed Garden Pizza
Servings
42 slices each
Ingredients
Instructions
  1. Place rack in center of oven and preheat oven to 400 °F.
  2. In a small bowl, mix Italian Seasoning Blend with olive oil.
  3. Place pizza crust on pizza pan. Brush pizza dough with olive oil blend, reserve remainder.
  4. In a large mixing bowl, gently toss vegetables and remaining olive oil blend.
  5. Spread coated vegetables evenly over pizza dough, leaving about 1/2-inch border around the edges. Top vegetables with shredded cheese.
  6. Bake 10 minutes, until cheese is melted.
Recipe Notes

Try using tortillas in place of pizza crust for individualized pizzas.
Nutrition Facts
Herbed Garden Pizza
Amount Per Serving (2 slices eachg)
Calories 516 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 5g 25%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 17mg 6%
Sodium 893mg 37%
Potassium 550mg 16%
Total Carbohydrates 70g 23%
Dietary Fiber 5g 20%
Sugars 5g
Protein 16g 32%
Vitamin A 45%
Vitamin C 25%
Vitamin D0%
Calcium 14%
Iron 30%
* Percent Daily Values are based on a 2000 calorie diet.
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