Citrus Broiled Salmon
Servings
41 steak each
Ingredients
Instructions
  1. Preheat broiler.
  2. Season salmon with salt.
  3. Broil salmon 10 minutes or until just done.
  4. Remove steaks and sprinkle with vinegar.
  5. Arrange lemon slices on top of the salmon and sprinkle with onions and pepper.
  6. Broil another minute or two or until an inserted thermometer reads 145°F for 15 seconds.
Recipe Notes

You can use orange slices in place of lemon for this recipe.
Nutrition Facts
Citrus Broiled Salmon
Amount Per Serving (1 steak eachg)
Calories 482 Calories from Fat 252
% Daily Value*
Total Fat 28g 43%
Saturated Fat 5g 25%
Trans Fat 0g
Polyunsaturated Fat 10g
Monounsaturated Fat 9g
Cholesterol 143mg 48%
Sodium 272mg 11%
Potassium 941mg 27%
Total Carbohydrates 4g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 51g 102%
Vitamin A 11%
Vitamin C 52%
Vitamin D2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2000 calorie diet.
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