Breakfast Tacos
Servings
1serving
Ingredients
Instructions
  1. Scramble eggs in a pan.
  2. Heat corn tortillas in a pan.
  3. Place scrambled eggs in corn tortillas, and top with beans, salsa, sliced avocado, and a sprinkle of chili powder if desired.
Nutrition Facts
Breakfast Tacos
Amount Per Serving
Calories 394 Calories from Fat 171
% Daily Value*
Total Fat 19g 29%
Saturated Fat 4g 20%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 9g
Cholesterol 372mg 124%
Sodium 523mg 22%
Potassium 669mg 19%
Total Carbohydrates 41g 14%
Dietary Fiber 9g 36%
Sugars 7g
Protein 20g 40%
Vitamin A 17%
Vitamin C 9%
Vitamin D0%
Calcium 10%
Iron 19%
* Percent Daily Values are based on a 2000 calorie diet.
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