Turkey Noodle Dish
Servings
101 cup each
Ingredients
Instructions
  1. Bring the chicken broth or water to a boil in a large pan.
  2. Add noodles and cook until tender.
  3. Add remaining ingredients and simmer, stirring occasionally, until heated through and cheese is melted.
Nutrition Facts
Turkey Noodle Dish
Amount Per Serving (1 cup eachg)
Calories 270 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 4g 20%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 74mg 25%
Sodium 825mg 34%
Potassium 270mg 8%
Total Carbohydrates 20g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 20g 40%
Vitamin A 7%
Vitamin C 0%
Vitamin D0%
Calcium 16%
Iron 13%
* Percent Daily Values are based on a 2000 calorie diet.
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