Salmon Patties
Servings
41 patty each
Ingredients
Instructions
  1. In a medium bowl, beat egg and add breadcrumbs, seasoning and salmon.
  2. Divide the mixture into four patties.
  3. Coat a pan with cooking spray over medium heat. Cook the patties until golden, about 3-5 minutes per side.
Recipe Notes

Serve this over salad greens or as an open-faced sandwich.
Nutrition Facts
Salmon Patties
Amount Per Serving (1 patty eachg)
Calories 331 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 3g 15%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 5g
Cholesterol 109mg 36%
Sodium 1416mg 59%
Potassium 461mg 13%
Total Carbohydrates 20g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 27g 54%
Vitamin A 7%
Vitamin C 7%
Vitamin D1%
Calcium 6%
Iron 12%
* Percent Daily Values are based on a 2000 calorie diet.
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