French Toast Sticks
Servings
44 strips each
Ingredients
Instructions
  1. Preheat oven to 350°F.
  2. Spray a baking sheet with cooking spray. Set aside.
  3. Cut each slice of bread into four strips. In a small bowl, combine eggs and milk and beat well.
  4. Dip each bread strip into egg mix and place on baking sheet.
  5. Bake about 12 minutes until golden brown.
Recipe Notes

Try sprinkling cinnamon or nutmeg into the egg mixture.
Nutrition Facts
French Toast Sticks
Amount Per Serving (4 strips eachg)
Calories 138 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 140mg 47%
Sodium 202mg 8%
Potassium 144mg 4%
Total Carbohydrates 14g 5%
Dietary Fiber 2g 8%
Sugars 2g
Protein 9g 18%
Vitamin A 4%
Vitamin C 0%
Vitamin D0%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet.
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