Confetti Meatloaf
Servings
8 slices
Instructions
  1. Preheat oven to 350°F.
  2. Combine all ingredients in a medium bowl and mix well.
  3. Pat the mixture into a loaf pan. Bake for 45 minutes or until an inserted thermometer reads 155°F for 15 seconds.
Recipe Notes

You can substitute other vegetables such as chopped peppers or zucchini.

Nutrition Facts
Confetti Meatloaf
Amount Per Serving
Calories 269 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 5g 25%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 102mg 34%
Sodium 309mg 13%
Potassium 747mg 21%
Total Carbohydrates 11g 4%
Dietary Fiber 2g 8%
Sugars 3g
Protein 28g 56%
Vitamin A 150%
Vitamin C 45%
Vitamin D0%
Calcium 10%
Iron 28%
* Percent Daily Values are based on a 2000 calorie diet.
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