Wholesome Banana Bread
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12 servings; 1 slice each
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cook time
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SWAP ScoreWhat's this?
12 servings; 1 slice each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
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Wholesome Banana Bread
SWAP ScoreWhat's this?
12 servings; 1 slice each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
Print
SWAP ScoreWhat's this?
12 servings; 1 slice each
prep time
cook time
Votes: 0
Rating: 0
You:
Rate this recipe!
Rate
Share
Save
Print Recipe
Print
Ingredients
Directions
  1. Preheat oven to 350°F.
  2. Mix together flour and baking powder in a small bowl.
  3. In a large bowl, mix together margarine and sugar until well blended.
  4. Add applesauce, eggs, and banana. Mix well.
  5. Add flour mixture to the other ingredients in small batches, stirring after each addition.
  6. Add the walnuts to mixture and gently mix in.
  7. Pour batter into a lightly greased loaf pan and bake for 50-60 minutes.
Nutrition Facts
Wholesome Banana Bread
Amount Per Serving (1 slice eachg)
Calories 130 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 31mg 10%
Sodium 103mg 4%
Potassium 102mg 3%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 3g
Protein 3g 6%
Vitamin A 2%
Vitamin C 3%
Vitamin D0%
Calcium 7%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Directions
  1. Preheat oven to 350°F.
  2. Mix together flour and baking powder in a small bowl.
  3. In a large bowl, mix together margarine and sugar until well blended.
  4. Add applesauce, eggs, and banana. Mix well.
  5. Add flour mixture to the other ingredients in small batches, stirring after each addition.
  6. Add the walnuts to mixture and gently mix in.
  7. Pour batter into a lightly greased loaf pan and bake for 50-60 minutes.
Nutrition Facts
Wholesome Banana Bread
Amount Per Serving (1 slice eachg)
Calories 130 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 31mg 10%
Sodium 103mg 4%
Potassium 102mg 3%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 3g
Protein 3g 6%
Vitamin A 2%
Vitamin C 3%
Vitamin D0%
Calcium 7%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Tips

Using applesauce to replace some of the margarine helps keep the bread moist while reducing the fat content.

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