Rice Salad

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Serves6 (3/4 cup each)
SWAP ScoreWhat's this?

Ingredients

Directions

  1. Mix rice, vegetables, and raisins in a medium sized bowl.
  2. Mix mayonnaise, dressing and salt in a small bowl. Stir into rice/vegetable mixture.
  3. Refrigerate leftovers.

Recipe Tips

Use any type of rice in this recipe.

Nutrition Facts
Rice Salad
Amount Per Serving (3/4 cup eachg)
Calories 330 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g
Monounsaturated Fat 2g
Cholesterol 2mg 1%
Sodium 75mg 3%
Potassium 197mg 6%
Total Carbohydrates 59g 20%
Dietary Fiber 1g 4%
Sugars 5g
Protein 5g 10%
Vitamin A 1%
Vitamin C 17%
Vitamin D0%
Calcium 2%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.

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