Corn Salad

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Serves6 (3/4 cup each)
SWAP ScoreWhat's this?

Directions

  1. In bowl, combine vegetables.
  2. Stir in dressing.
  3. Cover and refrigerate until ready to serve.

Recipe Tips

Use your favorite dressing in place of Ranch.

Nutrition Facts
Corn Salad
Amount Per Serving (3/4 cup eachg)
Calories 104 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 1g
Cholesterol 3mg 1%
Sodium 104mg 4%
Potassium 233mg 7%
Total Carbohydrates 14g 5%
Dietary Fiber 2g 8%
Sugars 4g
Protein 2g 4%
Vitamin A 9%
Vitamin C 25%
Vitamin D0%
Calcium 1%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.

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