Avocado Breakfast Bruschetta
Servings
43 slices each
Ingredients
Instructions
  1. Reserving 2 tbsp. basil for garnish, gently toss first five ingredients in a small bowl. Add pepper to taste.
  2. Toast baguette slices and smear with ricotta cheese.
  3. Top with avocado mix and garnish with chopped basil.
Recipe Notes

Choose ripe avocados that are just soft to the touch.
Nutrition Facts
Avocado Breakfast Bruschetta
Amount Per Serving (3 slices eachg)
Calories 953 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 5g 25%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 8g
Cholesterol 191mg 64%
Sodium 1760mg 73%
Potassium 837mg 24%
Total Carbohydrates 153g 51%
Dietary Fiber 11g 44%
Sugars 16g
Protein 40g 80%
Vitamin A 24%
Vitamin C 25%
Vitamin D0%
Calcium 19%
Iron 68%
* Percent Daily Values are based on a 2000 calorie diet.
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