Apple Salad II

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Serves6 (1/2 cup each)
SWAP ScoreWhat's this?

Ingredients

Directions

  1. Toss apples with lemon juice in a medium bowl.
  2. Add celery, carrot, and raisins.
  3. Fold yogurt into apple mixture.
  4. Cover. Chill for at least 1 hour before serving.
  5. Refrigerate leftovers.

Recipe Tips

Use as a dish for a potluck style meal.

Nutrition Facts
Apple Salad II
Amount Per Serving (1/2 cup eachg)
Calories 75
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 1mg 0%
Sodium 25mg 1%
Potassium 204mg 6%
Total Carbohydrates 18g 6%
Dietary Fiber 1g 4%
Sugars 14g
Protein 1g 2%
Vitamin A 32%
Vitamin C 4%
Vitamin D0%
Calcium 3%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.

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